We greet Autumn with a delicious menu offer! We serve a three course menu for 56 euros per person 6.10.-2.11. in the following cities: Helsinki, Tampere, Jyväskylä, Vaasa & Oulu.
The menu includes a starter, a main course and a dessert. In order to utilize the offer a table reservation is to be made beforehand with a code “ARCTIC CHAR”, “WAGYU” or “VEGI” depending on which main course you choose. You can easily make the reservation by clicking “Table reservation”. The reservation code is written in the paragraph “add a comment”.
AUTUMN MENU 56 € / pers.
STARTERS
FOREST MUSHROOM SOUP (L, G)
Creamy forest mushroom soup with malt crumble
OR
SPICY AVOCADO TARTAR (L, G)
Spicy avocado tartar
OR
CRAB CAKE (L, G)
Crab cake with miso-soy mayonnaise
OR
BEEF CARPACCIO (L, G)
Beef carpaccio with aioli, Pecorino cheese and rocket
MAIN COURSES
PAN SEARED ARCTIC CHAR (L, G)
Pan seared arctic char with hollandaise sauce, honey and thyme roasted root vegetables and potato purée
OR
AUSTRALIAN WAGYU FLANK STEAK (L, G)
Australian Wagyu flank steak with red wine sauce and roasted potatoes with aioli
OR
VEGI STEAK (L, G)
Beetroot and black bean patty with Stefan’s chimichurri, creamed spinach, sautéed button mushrooms and onions and roasted potatoes
DESSERTS
LIISA’S CHEESECAKE (L, G)
Cheesecake made with Stefan’s mother’s recipe, served with blueberry compote
OR
RASPBERRY CRÈME BRÛLÉE (L, G)
Crème brûlée with raspberry sorbet
OR
AFTER 8´
Warm chocolate fondant with mint ice cream
L=Lactose-free, G=Gluten-free